Japanese Craft Beers
Here are our selections of Japan's best beer brands. You can download the beer labels as pdf files.
Kanazawa Hyakumangoku Beer "Koshihikari"
Kanazawa Hyakumangoku Beer "Koshihikari"
Hops: Fuggle
ABV: 5.5%
Brewery Location: Ishikawa Prefecture
Style: Light Ale
Nose: Flowery and spicy
Flavor: Clean and refreshing taste
Food Pairings: Appetizers and Sushi
Tasting Notes: Locally grown Koshihikari rice is used to produce this light beer. This beer pairs especially well with Japanese and Asian dishes.
Size: 330ml
Brewery: Waku Waku Tezukuri Farm Kawakita Co. Ltd.
Founded: 1998
Profile: Most Japanese beers are primarily brewed using imported barley, however, these Hyakumangoku Beer series, crafted by Waku Waku Tezukuri Farm Kawakita are made by brewers who invest their hearts and souls in growing the best barley themselves to live up to their belief and motto: "beer making starts from barley making."
