Kubota Hekijyu Yamahai
Tasting Notes
As they utilize the traditional Yamahai brewing method, this Kubota Hekiju is granted extra deep flavors, yet still carries a light and clean mouthfeel and swallows easily. Best enjoyed at body temperature or chilled.
Overview
Food Pairings: Roast Beef, Sushi, Tempura.
Specifications
Class: Junmai Daiginjo
Style: Yamahai
Rice: Gohyakumangoku
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 1800ml, 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
As they utilize the traditional Yamahai brewing method, this Kubota Hekiju is granted extra deep flavors, yet still carries a light and clean mouthfeel and swallows easily. Best enjoyed at body temperature or chilled.
Overview
Food Pairings: Roast Beef, Sushi, Tempura.
Specifications
Class: Junmai Daiginjo
Style: Yamahai
Rice: Gohyakumangoku
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 1800ml, 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
As they utilize the traditional Yamahai brewing method, this Kubota Hekiju is granted extra deep flavors, yet still carries a light and clean mouthfeel and swallows easily. Best enjoyed at body temperature or chilled.
Overview
Food Pairings: Roast Beef, Sushi, Tempura.
Specifications
Class: Junmai Daiginjo
Style: Yamahai
Rice: Gohyakumangoku
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 1800ml, 720ml