Shochu Products
Information for shochus, including photos of bottles, spec sheets, and distillery information.
Information for shochus, including photos of bottles, spec sheets, and distillery information.
Type of Shochu: Otsurui
Main Ingredient: Barley, Barley Koji
Type of Koji: White Koji
Distillation Method: Single (Normal pressure)
Aged: 3-8 Years
Food Pairings: Strongly Seasoned Dishes, Meat Dishes, Kyushu-style Cuisine
Tasting Notes: Sennen no Nemuri has an elegant and refined vanilla aroma and a mild, deep flavor that leaves a fine aftertaste. Creamy and thick mouthfeel and excellent on the rocks.
Awards: Monde Selection Gold Award, 16 times since 1999
Size: 750ml
Distillery: Shinozaki
Distillery Location: Fukuoka
Founded: Edo Period
Profile: The Shinozaki Company exists to challenge the conventions of flavor and make a different kind of product, and they age their shochu in Kashi Taru (White Oak Barrels).
Spec Sheet Bottle Image Label Image
MTC Sake is the Japanese Beverage branch of New York Mutual Trading Company.
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