Mimurosugi Yamadanishiki Junmai Daiginjo
Tasting Notes
A balance between a reserved Ginjo aroma, elegant umami and just the right amount of acidity. This sake have a clear and transparent flavor that works well with meals.
Overview
Food Pairings: White fish sashimi, carpaccio, boiled greens in bonito-flavored soy sauce, grilled fish with salt, olives etc.
Specifications
Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
A balance between a reserved Ginjo aroma, elegant umami and just the right amount of acidity. This sake have a clear and transparent flavor that works well with meals.
Overview
Food Pairings: White fish sashimi, carpaccio, boiled greens in bonito-flavored soy sauce, grilled fish with salt, olives etc.
Specifications
Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 720ml
Brewery Profile
Trade Resources
Specification Sheets & Bottle Images
Tasting Notes
A balance between a reserved Ginjo aroma, elegant umami and just the right amount of acidity. This sake have a clear and transparent flavor that works well with meals.
Overview
Food Pairings: White fish sashimi, carpaccio, boiled greens in bonito-flavored soy sauce, grilled fish with salt, olives etc.
Specifications
Class: Junmai Daiginjo
Rice: Yamada Nishiki
Rice-Polishing Ratio: 50%
ABV: 15%
Size: 720ml