Mitsutake Hokuto Raoh

$1.00

Tasting Notes

Beniharuka is a sweet potato that has great color and flavor. Its sugar content when steamed is higher than that of other red sweet potato varieties, making it a very delicious potato. The imo shochu made from this ultimate honey sweet potato, Beniharuka, has a very smooth taste and a wonderfully sweet aroma. For the best experience, enjoy it on the rocks or with water to appreciate its refreshing qualities.

Overview

Food Pairings: Tempura, Beef Katsu, Garlic Chicken Sautée

Specifications

Type of Shochu: Otsu Rui
Main Ingredient: Sweet Potato
Type of Koji: Black Koji-Kin
Distillation Method: Atmospheric
Aged: N/A
ABV: 25%
Size: 900ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

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Tasting Notes

Beniharuka is a sweet potato that has great color and flavor. Its sugar content when steamed is higher than that of other red sweet potato varieties, making it a very delicious potato. The imo shochu made from this ultimate honey sweet potato, Beniharuka, has a very smooth taste and a wonderfully sweet aroma. For the best experience, enjoy it on the rocks or with water to appreciate its refreshing qualities.

Overview

Food Pairings: Tempura, Beef Katsu, Garlic Chicken Sautée

Specifications

Type of Shochu: Otsu Rui
Main Ingredient: Sweet Potato
Type of Koji: Black Koji-Kin
Distillation Method: Atmospheric
Aged: N/A
ABV: 25%
Size: 900ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files

Tasting Notes

Beniharuka is a sweet potato that has great color and flavor. Its sugar content when steamed is higher than that of other red sweet potato varieties, making it a very delicious potato. The imo shochu made from this ultimate honey sweet potato, Beniharuka, has a very smooth taste and a wonderfully sweet aroma. For the best experience, enjoy it on the rocks or with water to appreciate its refreshing qualities.

Overview

Food Pairings: Tempura, Beef Katsu, Garlic Chicken Sautée

Specifications

Type of Shochu: Otsu Rui
Main Ingredient: Sweet Potato
Type of Koji: Black Koji-Kin
Distillation Method: Atmospheric
Aged: N/A
ABV: 25%
Size: 900ml

Distillery Profile

Trade Resources

Specification Sheets & Bottle Images

Click to View Files