Hakutake Shiro and Edamame
Shochu Brand: Hakutake Shiro,
Rice Shochu
Making this drink is simpler than it appears. The taste of milk is evident, complemented by the edamame. This combination results in an enjoyable beverage with intriguing flavors.
INGREDIENTS
2oz Hakutake Shiro
1oz milk
1 large spoon edamame paste
1tsp simple syrup
thyme
DIRECTIONS
Mix Shiro, milk, edamame paste, and simple syrup in the blender.
Pour the mix into an old fashioned glass (using a mesh strainer is recommended).
Garnish with thyme.
